Grapes sourced from Coastal California vineyards, produced by leading chardonnay experts, and fermented in temperature controlled steel tanks that give the wine a more delicate flavor - these are the things that make our wine a vibe.
Sourcing the best grapes
Sourced from the foggy California Coast, our semi ripe grapes are picked at night to ensure a balance of ripe flavors with just the right amount of acidity.
4x the filtering
We filter our wine 4 times. This means that our wine will never re-ferment or change flavor.
Canned with the Earth in mind
Cans are 400x lighter than glass bottles, reducing emissions from shipping by up to 80%.